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Ingredients
2 c. coarsely chopped celery
2 c. coarsely chopped onions
2 medium bell peppers,
coarsely chopped
2 cloves garlic, minced
1 stick oleo
2 medium cans tomatoes
1 small can tomato paste
2 Tbsp. Worcestershire sauce
1 tbsp. hot sauce
2 pounds of deveined shrimp.
Simmer all ingredients for 30
minutes and then add the 2
pounds of shrimp. Can be
served on top of rice.
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