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Lobster Recipes
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Fresh Maine Lobster Stack with Orange Marmalade/Maple Syrup Drizzle     Nathan Beriau, Perfetto, Portland, Maine, 2001
Grilled Lobster Stuffed Crepes with a Baby Shrimp Hollandaise & Fresh Maine Blueberry & Blackberry Compote     Chef James Byron, Bates College Dining Services, Lewiston, Maine. Bronze Medal Winner, 2001 Great Taste of Maine Lobster Governor's Tasting.
Lobster Lox with Sherry and a Roe Emulsion     Tom Gutow, The Castine Inn, Castine, Maine, 2001
Lobster Mousse and Egg Strudel with Cranberry and Apple Chutney     Glenn Taylor, University of Maine Catering Service, Orono, Maine
Lobster Pistachio with Chinese Salad and Pistachio Vinaigrette     John Arsenault, Charlie Beigg's Restaurant, Windham, Maine
Lobster Scrambled Eggs with Brioche     Chef Gadi Weinreich, Bryant Park Grill, New York, 2001
Lobster Shitake & Brie Crepe with a Lobster Mimosa Beurre Blanc     Chef William Hynes, Spruce Point Inn, Boothbay Harbor, Maine. Silver Medal Winner, 2001 Great Taste of Maine Lobster Governor's Tasting.
Lobster Soufflé     Cheryl Leonard, 1831 Zachariah Eddy House Bead & Breakfast, Middleboro, MA, 2002.
Lobster Spinach Strata     Susan Reed, The Fairhaven Inn, Bath, Maine
Lobster Strudel     Scott Larrabee, Just Barb's, Stockton Springs, Maine, 2001.
Lobster Stuffed French Toast with Tomato Alfredo Sauce     Rosemary Ann Connors, Bo-Bo Chinese Restaurant, Bangor, Maine, 2001
Lobster Waffles     U.S. Fish And Wildlife Service
Maine Lobster Seafood Crepe with Lemon Goat Cheese Whip Cream     Tony Frechette, Café Stroudwater, Portland, Maine. People's Choice Award, 2001 Great Taste of Maine Lobster Governor's Tasting.
Maine Lobster Tail with Savory Potato Flapjack & Caramelized Shallot Cream Cheese     Charles Butler, Waterfront Restaurant, Camden, Maine
Native Maine Lobster on Herbed Brioche, with Organic Greens, Fines Herbes, Shellfish Glaze and a Sherry Vinaigrette     John Welch, The Castine Inn, Castine, Maine. Gold Medal Winner, 2001 Great Taste of Maine Lobster Governor's Tasting.
Savory Lobster and Asparagus Strata     Chef Joshua Gamage, Samoset Resort, Rockport, Maine